What a nice little treat to make, a great idea for a school treat that the kids will enjoy!!!
1/2 teaspoon water
3 to 4 drops green or other
food color
1-1/4 cups mounds Sweetened
Coconut Flakes
2/3 cup miniature
marshmallows
1 tablespoon plus 1 teaspoon
butter
Hershey's Candy-Coated Milk
Chocolate Eggs
Combine water and food color in small bowl or small jar with
cover or re-sealable plastic bag. Add coconut; toss with fork or shake closed
jar or plastic bag until coconut is evenly coated.
Microwave marshmallows and butter in medium microwave-safe
bowl 30 seconds at HIGH (100%); stir. If necessary, microwave an additional 15
seconds at a time, stirring after each heating, until mixture is melted and
smooth when stirred. Stir in tinted coconut.
Line tray or cookie sheet with wax paper. Drop coconut
mixture in 12 equal mounds onto prepared tray. Shape coconut mounds with
moistened fingers into small nest shapes. Cool completely. Allow to air dry
until slightly hardened. Fill with milk chocolate eggs.
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