Yummy Recipes

        First I would like to thank you for visiting my recipe blog. On the left you can scroll down the list of all the recipes I have collected from friends, family, and people who love to share their recipes. 

        If you have a recipe you would like to share you can e-mail it to me at surviver1982@yahoo.com, in the subject please put : yummy recipe to add. Pictures are always wonderful to add, and so I can give you credit please give me atleast your first name.

Happy Cooking/Baking!!!!!!!!!

Barkin Bacon Chili Cheese Wraps

1 can Chili Sauce 

1 pksg Hot Dogs

1 pkg Bacon

1 pkg Tortilla's

Shredded Cheese or Cheese Single

 (your choice of flavor)

 

 

Wrap hot dogs in uncooked bacon,in a frying pan;cook over medium heat until bacon is cooked through,when done take hot dogs out of frying pan and place on paper towels to drain off any extra grease,take a tortilla shell sprinkle on cheese,1 or 2 spoonfuls of chili sauce and a hot dog,wrap (roll) tortilla...optional... after wrapping hot dog,place the tortilla back into the frying pan you cooked the bacon & hot dogs and brown on all sides

 

(Yum, ty Linna)

Oreo Balls

1 pkg Oreo Cookies crushed
1 pkg Cream Cheese softened
Almond Bark or Chocolate

 Crush Oreo's in food processor,cream Cream Cheese with electric mixer,combine Oreo's and Cream Cheese together(best to do this in the food processor).Melt Almond Bark or Chocolate in double boiler over low heat.Roll Oreo mixture into 1 1/2 - 2 inch balls;dip balls into Almond Bark or Chocolate until completely coated.Set on wax paper until Almond Bark or chocolate has cooled and hardened.

(TY Linna your the best)

Meatballs

2 eggs

1/2 cup water

1 cup fine bread crumbs

3/4 quarters teaspoon salt

1/4 teaspoon pepper

1 clove garlic, minced

3/4 pound ground beef

1/4 pound ground pork

1/2 cup grated Parmesan cheese

Olive oil for frying

Mix the eggs, water, bread crumbs, salt, pepper and garlic in a medium bowl. 

Let stand 5 minutes.

Combine the ground beef and pork with the cheese. Mix in the egg and bread crumbs mixture thoroughly.

Shape into balls of desired size and fry on all sides in olive oil in skillet set over medium heat, 

turning as needed, until meat is cooked thoroughly and juices run clear. makes 8 servings.

(thank you uncle Tom)

Dirty Snowballs and Mudballs

your favorite cake mix
your favorite frosting
almond bark
semi-sweet chocolate chips OR
Baker's Chocolate or your favorite flavor chocolate

bake cake as directed ..let cool completely..crumble cake in a large bowl ..take frosting and empty into the crumbled cake..mix well..refrigerate for about an hour..in the meantime melt Almond Bark or Chocolate using a double boiler ..let cool slightly..take cake mixture by the spoonful and roll into 1-2 inch balls..dip cake balls into melted Almond Bark or Chocolate ..place on wax paper and let chocolate harden..

(Thank you Linna)

Cherry Winks

3/4 cup shortening
1 cup sugar
2 eggs
2 tablespoons milk
1 teaspoon vanilla extract
2 1/14 cups sifted flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1/3 cup maraschino cherries- chopped
2 1/2 cups crushed cornflakes cereal
10 maraschino cherries- halves

Preheat oven to 375 F
cream shortening with sugar, mix eggs, milk, and vanilla
sift together the flour, baking powder, baking soda and salt.
add flour and mix well
stir in chopped cherries
shape teaspoonful sized chunks of dough into balls, roll each in crushed cornflakes.
place on cookie sheet and top each cookies with half cherry pieces.
bake for about 10-12 minutes.

Rum Balls

4 oz. semi sweet chocolate (baker's chocolate)

4 oz. bitter chocolate (unsweetened baker's chocolate)

1 stk of butter

4 cups powdered sugar

2 tbs dark rum

sprinkles..cocoa powder..optional

 

In a double boiler melt chocolates and butter,stir in powdered sugar,then stir in rum.Let stand in bowl or remove to container of your choice,let cool completely.When cooled,using a spoon scoop small amount of chocolate.. roll chocolate in hands shaping into balls..roll in sprinkles or cocoa powder..or finely chopped nuts..place in fridge til firm.

 

(thank you Linna for sharing)